Pasta and Noodles

Spelt is a nutritious grain with a smooth texture and delicate nutty taste. Enjoy `al dente` with pasta sauces. Read more

Vegan   Vegetarian  

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Biona Organic Spelt Noodles are low in fat and quick to prepare. Perfect for wok cooking, stir-frys, soups or to accompany your favourite Oriental dishes. Read more

Vegan   Vegetarian  

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Spelt is a nutritious grain with a smooth texture and delicate nutty taste. Enjoy `al dente` with pasta sauces. Read more

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This 100% organic buckwheat fusilli pasta is a tasty and nutritious alternative to wheat pasta. High in fibre and a source of protein. Easy and quick to make - simply boil for 8 minutes and serve with your favourite pasta sauce. Read more

Vegan   Vegetarian  

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Clearspring Organic 100% Buckwheat Soba noodles are traditionally made by a specialist Japanese producer using the finest freshly milled buckwheat flour and time-honoured methods. Read more

Vegan   Vegetarian  

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A great alternative to wheat pasta, Spelt is a popular ancient grain, with a better nutritional profile than wheat. Spelt is also lower in gluten than modern wheat, making it easier to digest. Read more

Vegan   Vegetarian  

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Spelt is a nutritious grain with a smooth texture and delicate nutty taste. Enjoy `al dente` with pasta sauces. Read more

Vegan   Vegetarian  

C   S   D  

Spelt is a nutritious grain with a smooth texture and delicate nutty taste. Enjoy `al dente` with pasta sauces. Read more

Vegan   Vegetarian  

C   S   D  

New Brand!This 100% buckwheat spaghetti is a tasty and nutritious alternative to wheat pasta. High in fibre and a source of protein. Easy and quick to make - simply boil for 8 minutes and serve with your favourite pasta sauce. Read more

Vegan   Vegetarian  

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