Coconut oil is derived from fresh coconut milk. Great care is taken to use no or as little heat as possible in the extraction of this oil so it tastes and smells its best and remains full of antioxidants and medium chain fatty acids.
Use in smoothies, raw food recipes, making raw chocolate, baking and all types of cooking. Coconut oil tastes great and is also perfect for spreading, a great replacement for butter or margarine. Try stirring a tablespoon of coconut oil into hot cooked rice before serving, or add a spoonful to steamed vegetables and allow to melt and coat before serving. It is also the perfect beauty product and can be used externally on the skin and hair. Coconut oil will remain solid if stored below 18°C and becomes liquid at 25°C.
BonPom has been founded on the concept of truly healthy food that tastes absolutely yummy. Why can’t you have both? With the number of products growing, supported by creative ideas on how to use them, BonPom aims to offer the very best of everything.