Clearspring Organic Genmaicha is made with Sencha green tea grown in the hills around Kyoto, famous for having the ideal climatic and soil conditions to produce some of the best quality teas in Japan.
The delightfully nutty flavour and aroma comes from the skillful preparation by Clearspring`s expert tea producers. Freshly harvested green tea leaves are steamed and rolled following the traditional Sencha process, which are then carefully combined with roasted brown rice and packed directly on the tea estate to seal in the full flavour.
Clearspring offer a great range of organic and premium quality Japanese and European foods skilfully prepared by artisan and professional producers. Each Clearspring product has a distinct flavour and quality that comes from using the finest quality ingredients and respecting local food traditions.