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Bob`s Red Mill Sorghum Flour - 624g

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1 review

£3.19 Was £3.99 saving you 20% 31 reward points

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Vegan  Vegetarian 

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Product code: 10578


New Addition!

Bob`s Red Mill Sorghum Flour is stone ground from 100% whole grain sorghum.

It has a light colour and texture and a mild, sweet flavour, ideal for gluten-free baking.

Great for pancakes, cakes, cookies, bread, muffins and the Indian flatbread jowar roti.

  • Gluten-free
  • 100% Wholegrain
  • Non-GMO
  • Suitable for Vegans and Vegetarians

About Bob`s Red Mill

At Bob`s Red Mill, they believe you can`t rush quality. That`s why they manufacture their products using time-honoured techniques, like grinding whole grains at cool temperatures with a traditional stone mill.

Founded over 30 years ago, Bob’s Red Mill’s production `secret` allows them to seal in the freshness and bring you wholesome, quality foods – just as nature intended.



Nutritional Information: Per 100g:
Energy 1465kJ/354kcal
Fat 1.6g
   of which saturates 0.3g
Carbohydrate 72g
   of which sugars 1g
Fibre 7.1g
Protein 9.3g
Salt 0g


Whole Grain Sweet White Sorghum.


It can be added or substituted in any recipe that calls for flour like cakes, cookies, breads and muffins.


  • Manufactured in a facility that also handles tree nuts, soy & sesame seeds.


Below are reviews of Bob`s Red Mill Sorghum Flour - 624g by bodykind customers. If you have tried this product we'd love to hear what you think so please leave a review.

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Great for gluten free diets. I make pancakes and use the flour in cake mixes.

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