Living Nutrition`s Maca follows a traditional shamanic recipe that uses three types of fermented raw maca plus camu camu berry for added vitamin C.
Maca is a highly prized food in Peruvian culture. It was considered sacred in it’s fermented form, and was once used in ceremony to bring great health and power to all that consumed it. For the modern lifestyle, it can help bring balance to the body, and support energy levels and virility.
About Living Nutrition
Living Nutrition manufacture a range of foods and herbs, which are 100% fermented using a patented kefir-kombucha fermentation process, containing 35 strains of microorganisms to create a living matrix of bio-activated enzymes, nutrients and microorganisms.