A new omega-3 natural fish oil from Iceland with a pleasant taste (ITQi awarded) made from fully sustainable herring. No fishy burping due to the stability of the oil in the softgels. Each capsule contains natural oil with 200mg of omega-3 and 70mg of EPA and 80mg of DHA.
In the year 1903 Icelandic fishermen discovered the rich schools of herring in the seas around the island. In 1911 modern fish oil production started and fishermen flocked out and returned with their ships full of this newfound treasure named `Silver of the Sea`. Later on, the health benefits of the herring-rich Icelandic diet was discovered. This might hold the key to Icelanders well known longevity.
Nowadays, the responsibly controlled herring fisheries play a big role in maintaining employment and residence in the rural fishing villages around Iceland.
FISKOLIA stands for the purity of its products based on the quality of raw materials that originate from fresh herring caught wild in the pristine, unpolluted North Atlantic Ocean that surrounds Iceland. FISKOLIA fish oil has its origin in the fatty herring off-cuts and the liver.
They take pride in the taste and smell of their product that is a result from sustained low oxidation levels in the production process that help maintain the character longer than in other similar products.
FISKOLIA products have low oxidation levels and contain all the goodness of omega-3 fatty acids including EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) alongside vitamins A and D.