Dropi cod liver oil is exclusively cold processed to maintain all its natural properties. The oil contains pure and natural vitamins, omega-3 and other nutrients. No artificial ingredients are added. Dropi cod liver oil is made from fresh Icelandic cod (Gadus morhua), caught daily from the clean fishing grounds of the North-Atlantic Ocean around the deep fjords of Westfjords in Iceland.
Dropi oil is produced in a very gentle way and the idea is based on the old tradition. Low temperatures are used in the process to maintain all the natural properties of this valuable oil, therefore we can consider dropi extra virgin cod liver oil a RAW food.
Early in the morning fishermen in Bolungarvík bait their fishing lines before they sail out to the fishing grounds on their long liners and jiggers. Later in the day the fishermen return to harbour with their fresh catch. The fish is the cured and the liver removed for oil processing.
Quality Product
Dropi cod liver oil is of the highest quality as 25% of the oil from Icelandic fish is omega oil. Our quality standards are according to EU directives. The Westfjords are an industrial free zone. Since the very beginning we have worked in close cooperation with Matís, Icelandic Food and Biotech R&D. This quality product is produced according to European standards of Good Manufacturing Practice (HACCP).
- No Allergens
- No GMO
- No artificial preservatives
- Sustainable fisheries
- Responsible fisheries
- RAW food compatible
- Gluten free
Dropi Clean Icelandic Fish Oil started as a school project in the University of Iceland`s MBA program. In 2012, three women founded True Westfjords ehf, the manufacturing company of Dropi, with the idea to go back to producing cod liver oil the way it was in the old days.
Fresh, pure and natural, Dropi cod liver oil is made from fresh Icelandic cod caught daily from the clean fishing grounds of the North-Atlantic Ocean around the Westfjords in Iceland. It is exclusively cold-processed to maintain all its natural properties. The oil contains pure and natural vitamins, omega-3 and other nutrients, with no artificial ingredients.
Dropi Fish Oil is produced according to European standards of Good Manufacturing Practice (HACCP) in a very gentle way. Low temperatures below 42°C are used to maintain all the natural properties of this valuable oil, and as a result, Dropi Fish Oil is considered a raw food.