Aged garlic contributes to normal heart, liver and immune function. Kyolic garlic is produced from organically grown cloves cold aged for 20 months to produce sulphur containing compounds.
Shown to lower total and LDL blood cholesterol, improve blood circulation, support healthy blood pressure levels, reduce platelet aggregation and adhesion to blood vessel walls. Aged garlic also has antioxidant actions to enhance immune function, reducing the risk and duration of infections and protecting cells from oxidative damage by free radicals. It also enhances the activity of liver enzymes to assist detoxification pathways.
Why use Quest Kyolic Garlic?
- Helps promote healthy heart and circulatory function
- Supports healthy cholesterol and blood pressure levels
- Supports immune function
- Unique, high strength antioxidant
- May help support levels of chemicals in the brain responsible for regulating mood
- Helps maintain a healthy level of probiotic bacteria in the gut
- Garlic is traditionally used for its anti-fungal properties
Benefits of Quest Kyolic Garlic:
- Organically grown
- Water and oil-soluble compounds
- Up to 20 month cold ageing process generates a cascade of naturally occurring nutrients, many unique to kyolic aged garlic
- FDA evaluated for safety, stability & standardisation
- Standardised with s-allyl cysteine
- Suitable for vegetarians and vegans