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Bio Health Whole Garlic - 60 x 300mg Capsules

£7.16 Was £8.95 saving you 20% 71 reward points

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Vegan  Vegetarian 

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Product code: 311


Active constituents of Garlic

The sulphur compound allicin, produced by crushing or chewing fresh garlic or by taking powdered garlic products with allicin potential, in turn produces other sulphur compounds: ajoene, allyl sulfides, and vinyldithiins.

Many publications have shown that garlic supports the cardiovascular system.

Bio Health products are totally additive-free supplements of medicinal quality and are totally free also from ingredients that have been genetically modified.

`PURE-FIL` products have NO artificial colours or flavours, synthetic preservatives, chemical excipients, binders, fillers or coatings and no added starch, sugar, salt, lactose or gluten.

The herbal ingredients are wherever possible sourced from organic, wild crafted (non-threatened species) or cultivated plants. All the herbal raw materials conform to accepted scientific standards, British Pharmacopoeia, European Pharmacopoeia and British Herbal Pharmacopoeia.

About Bio Health

Bio Health are experts in the manufacture of pure plant herbal medicines. Their guiding principle is the philosophy of the traditional herbalists – "the whole herb for the whole man".

All Bio Health products are manufactured in the UK in premises licensed by the Medicines and Healthcare Regulatory Authority (MHRA). All herbal raw material is tested against published Pharmacopoeia standards, which includes testing for heavy metals and pesticide residues.


60 x 300mg Vegicaps

Content: 1 capsule typically provides:
Garlic Powder (Allium sativum L.) 300mg
Vegetable Hydroxypropyl Methylcellulose (HPMC) (approximately) 65mg


Garlic Powder (Allium sativum L.), Vegetable Hydroxypropyl Methylcellulose (HPMC).


Take 1-2 capsules daily, swallowed with water.


  • Do not exceed the recommended daily dose.
  • Store below 25°C and out of sunlight.
  • Keep out of reach of children.


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