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Green Origins Organic Cacao Nibs - 90g

£2.99 29 reward points

UK Delivery £2.95 - Free when you spend £15

In stock -This product will ship today if ordered within the next 6 hours and 19 minutes.

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Vegan  Vegetarian 

G   C   W   S   D  

Product code: 8400


The Green Origins Organic Cacao Nibs is high in magnesium and potassium making them a beneficial and delicious treat.

  • Cacao Nibs 90g

Cacao is best known as the main ingredient in chocolate. Many people enjoy cacao nibs when they crave a natural chocolate treat.

Grown in South America, the cacao beans are fermented to enhance their rich flavour and then broken into small pieces, known as nibs - a natural alternative to chocolate chips!


  • Magnesium contributes to a reduction in tiredness and fatigue
  • Potassium contributes to the maintenance of normal blood pressure

As pure as nature intended.

About Greens Origin

Green Origins was founded in 2008 to source high-quality superfoods from environmentally conscious and ethical suppliers. Their products are authenticated by the Vegan Society and their organic products are certified by the Soil Association.

Green Origins also believe in giving back. They donate 10% of their company profits to charities such as Rainforest Concern and other charities focused on environmental and social issues.


Total = 90g Per 100g:
Energy 2487kJ/604kcal
Fat 55g
   of which saturates 34g
Carbohydrate 4.4g
   of which sugars 1g
Fibre 21g
Protein 13g
Salt 0g
Potassium 738mg
Magnesium 279mg
Iron 2.9mg
Manganese 2.2mg


Organic Raw Cacao Nibs


Take 8g (1 tablespoon) per day.

  • Enjoy as a snack
  • Use as a topping
  • Use in baking

Why not try cacao flapjack?

Ingredients: 1½ tbsp cacao nibs, 3 tbsp cacao powder, 125g rolled oats, 2 tbsp coconut chips, 4 tbsp honey, 4 tbsp coconut oil, 2tbsp almond butter.

  • In a pan combine the honey, coconut oil, almond butter and cacao powder
  • Stir over a low heat until mixed
  • Remove from heat and add the oats, coconuts and cacao nibs
  • Spread out on a baking paper and leave to cool in the fridge for 2 hours
  • Optional: For a fruity twist, why not try adding some dried berries?


  • Store in a cool, dark and dry place.


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