Rosita Extra-Virgin Cod Liver Oil (EVCLO) is produced in small batches from Wild Cod (Gadus morhua) and sustainably harvested from the Pristine Waters of Norway.
As well as being a rich source of Vitamin A and Vitamin D, the many benefits of this extra virgin cod liver oil may include:
- Alleviating symptoms of diabetes
- Treating arthritis
- Boosting fertility
- Reduce inflammation
- Aching joints and stiff muscles support
- Skin health support
Pure and Authentic
A rare and exclusive cold-process Artisan method extracts the oil and preserves the delicate nutrients naturally present in Wild Cod Livers. The resultant oil is as pure and authentic as it was for our Nordic ancestors hundreds of years ago.
About Rosita Real Foods
Rosita Real Foods is a small family run artisanal company born in the remote areas of Norway where wildlife is abundant, the air is clean and the waters are pure. Their goal is to produce genuine wild liver oils of the same quality that their ancestors the Nordic Vikings consumed.