Doctors Best Real Krill - 60 x 350mg Softgels

This is a 100 percent authentic product from sustainably harvested Antarctic Krill. It provides omega-3 EPA and DHA linked into phospholipids, together with the versatile carotenoid astaxanthin. These nutrients are vital lipids, building blocks for the cell membrane systems that manage most of the important life functions. Real Krill provides them in molecular forms that have superior functionality over fish oils.

Real Krill is a 100 percent authentic dietary supplement, a lipid nutrient complex sustainably harvested from the Antarctic Krill, Euphausia superba. Krill are shrimp-like ocean creatures (Crustaceans) that feed exclusively on algae, the primary producers in the marine food chain. Antarctic krill are so abundant they could be the largest single species mass on the planet.

Krill thrive in the frigid Antarctic seas due to their ample content of the long-chain omega-3 fatty acids DHA (DocosaHexaenoic Acid) and EPA (EicosaPentaenoic Acid). By remaining fluid at temperatures way below freezing, these vital lipid nutrients assist krill to routinely survive, feed and reproduce.

About Doctors Best

Doctors Best was founded in 1990 with the idea to create nutritional supplements rooted in research. From sourcing top-quality ingredients to working with the best manufacturers in the business, their science-based approach to nutrition sets them apart.

Today, Doctors Best continue to uphold their founders belief that by trusting in science, good health will follow. They put in the work so you can thrive.

Softgel Capsule (gelatin, glycerin, purified water) Vanillin.

60 x 350mg Softgels

For maintenance, take 1 softgel per day, preferably with a small meal. To support mood management, take 2 softgels per day. To support blood lipid management, take 3 softgels per day.

• Keep out of reach of children.

Contraindications:

• Not suitable for vegetarians.
• Do not exceed stated dose.
• D not take supplements as a substitute for a varied balanced diet.
• Not suitable for persons with an allergy to fish or shellfish.