Category

A-Z of Nutrients

Barley Grass

The nutrient-dense young leaves of the barley plant, harvested before the grain forms, offering a concentrated source of chlorophyll, enzymes, vitamins, and alkalising minerals to support energy, detoxification, and whole-body nourishment.

Baobab

Baobab fruit comes from Africa’s iconic “tree of life”. Its nutrient rich powder provides vitamin C, prebiotic fibre and minerals to support immunity, digestion and energy.

Black Seed

Black seed oil has been used across the Islamic world for over a thousand years. It contains thymoquinone, a compound studied for its effects on immune function, respiratory health and inflammatory balance.

Butyric Acid

Butyric acid is a short chain fatty acid produced by beneficial bacteria in your large intestine. It provides an important energy source for the cells lining your colon and supports gut barrier health and a balanced inflammatory response.

Burdock Root

A traditional cleansing herb used across Europe and Asia for centuries. It’s valued for supporting your digestion, skin health and your body’s natural elimination processes.

Bromelain

Bromelain is a group of proteolytic enzymes naturally found in pineapple. It has been widely studied for its role in protein digestion, inflammatory balance and tissue recovery.

Broccoli

One of the most nutrient rich vegetables in the diet. Its concentrated extracts are particularly valued for sulforaphane, a compound that supports your body’s natural cellular defence and detoxification systems.

Brewers Yeast

A nutritional by-product of the brewing process. It provides B vitamins, chromium, protein and beta glucans, supporting energy metabolism, normal blood glucose levels and immune function.

Brahmi

One of Ayurveda’s most revered herbs for cognitive health. It has been traditionally used for memory, learning and a calm nervous system. Modern research is now exploring these traditional uses, with promising findings for memory and cognitive function.

Birch Juice

Birch juice is a traditional spring drink harvested from birch trees across Northern Europe and Russia. It is naturally mineral rich and traditionally valued for supporting kidney function, skin health and seasonal cleansing.