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Bob's Red Mill Stone Ground Chickpea Flour is one of the creamiest, most flavourful choices for your cooking and baking needs. Its naturally sweet, rich taste enhances everything from breads and cakes to savoury dishes.
Made from freshly milled, creamy garbanzo beans, this flour is packed with fibre and delivers a smooth, delicious texture. Also known as garbanzo flour, gram flour, chickpea powder or cici bean flour, it's a staple in Middle Eastern and Indian cuisine.
This versatile ingredient is perfect for baking, thickening your soups, sauces, and gravies, or making vegan scrambles. Use it to create dishes like falafel, hummus, socca, farinata, papadums and pakoras, adding authentic flavour and texture to every dish.
Creamy, flavoured flour from whole garbanzo beans
Adds a sweet, rich taste to your baking
Stone ground for a hearty texture
Ideal for gluten-free baking and cooking
Versatile for thickening soups, sauces, and gravies
No GMO ingredients
Dairy-free, Gluten-free, Soya-free, and Wheat-free
At Bob's Red Mill, they believe you can't rush quality. That's why they manufacture their products using time-honoured techniques, like grinding whole grains at cool temperatures with a traditional stone mill.
Founded over 30 years ago, Bobs Red Mills production 'secret' allows them to seal in the freshness and bring you wholesome, quality foods - just as nature intended.
Product code:
Ingredients:
Garbanzo beans.
Contains: Bob's Red Mill Stone Ground Chickpea Flour - 454g
Suggested use:
Simply follow any one of your favourite baking recipes and replace the wheat flour with this easy-to-use flour blend
Use chickpea flour to replace up to 25% of the flour in your baking to increase protein and fibre
Please note that as Bob’s Red Mill products are imported from Oregon, USA, they are relabelled in the UK to ensure they are UK compliant. The UK requires nutritional values on the label to show values per 100g in addition to values per serving. The products must also display a UK address, so the label includes the address of the UK distributor, Dundeis. The ingredients are not affected by this.
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How are Bob's Red Mill gluten-free products processed?
Bob's Red Mill is committed to offering high-quality natural foods, including a full range of gluten-free grains. They operate a dedicated facility exclusively for gluten-free processing to ensure no cross-contamination. Their machinery and processes are strictly gluten-free.
Their gluten-free products undergo rigorous testing in their quality control lab using the R-Biopharm ELISA test to measure gluten levels. They adhere to the Codex Alimentarius and FDA rules, not marketing products as gluten-free if they contain 20 parts per million of gluten or more. Non-compliant items are removed.
Starting in 2019, some Bob's Red Mill products also received certification from the Gluten-Free Certification Organisation. Look for the GFCO logo on these packages. Other gluten-free products are tested and verified according to their strict protocols and marked with a red GF logo and a gluten-free testing statement on their packaging.
Delivery & Returns
Swift Dispatch & Delivery
Orders are typically dispatched within 1 working day, and usually the same day if ordered before 4pm (GMT/BST) Monday to Friday.
An estimated date of delivery will be included in the email we send to confirm dispatch. Along with the courier service and tracking details.
Hassle Free Returns
If you live in the UK we include a returns label so you can return any product to us, completely free of charge, within 30 days.
And we will refund you in full, with no quibbles whatsoever.
Your Satisfaction
Is our no.1 priority. If you are not satisfied for any reason whatsoever, please don't hesitate to contact us. You can call us on:
0161 974 0066
+44 161 974 0066 (Outside the UK)
Lines are open: Mon-Fri 9am - 5pm (GMT/BST) Sun 9am - 4pm (GMT/BST)