L-Glutamine is the most common of the amino acids and is found in large amounts in your muscles. In fact, approximately 60% of the total amount of amino acid in the muscle is glutamine.
It is classified as a non-essential amino acid (e.g. it can be made in the body), but, as it provides fuel to your muscles, in certain situations the demand for glutamine increases and our body is not able to produce sufficient amounts. For example, during intense exercise, glutamine stores are depleted because the body is placed under stress and muscles and tendons require more of this amino acid. In this case, to minimize breakdown of muscle, glutamine needs to be obtained from the diet or through supplementation.
Natural sources of glutamine are grass-fed beef, wild caught fish, cottage cheese, asparagus and broccoli. Even if you make sure that you include glutamine rich foods in your diet, or even by topping up your glutamine levels from using whey powder, it can still be beneficial to take a supplement. The low dose of Solgar® 500mg L-Glutamine can make sure that your levels will be restored.
Solgar® 500mg L-Glutamine Vegetable Capsules are kosher and suitable for vegan and vegetarian. The one-a-day dosage provides the body with 500mg L-Glutamine.
All Solgar® products meet our industry recognised Gold Standard for excellence. Made using naturally sourced ingredients and innovating since 1947, Solgar® is your perfect supplement to good health - 98% of Solgar® consumers recommend the brand.
Since 1947, Solgar has created the finest nutritional supplements in small batches, based on tireless research and using only the finest raw materials. When it comes to quality, Solgar is The Gold Standard.
With more than 300 products that bear the hallmark of the gold label, distributed in over 60 countries across the globe, Solgar is trusted by millions of consumers worldwide. They are also committed to protecting the environment and have been Carbon Neutral since 2010.
Also contains: Vegetable Capsule Shell (hydroxyproplmethyl cellulose), Bulking Agent: microcrystalline cellulose, Anti caking Agents: vegetable magnesium stearate, vegetable stearic acid.
As a food supplement for adults take one vegicap preferably at mealtime, or as directed by a healthcare practitioner.
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