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Living Nutrition Organic Fermented Tranquility is a practitioner-formulated, bioactive combination of lavender, lemon balm, and ashwagandha to naturally support your inner peace.
Organic Fermented Tranquillity is a blend of well-loved herbs lavender, lemon balm and ashwagandha to soothe the senses and bring you back into balance.
The unique kefir-kombucha fermentation transforms these herbs into their most living, active state, to create a synergy of bioavailable nutrients, enzymes, and beneficial microbes delivered as a living food complex for inner stillness and serenity.
Living Nutrition manufacture a range of foods and herbs, which are 100% fermented using a patented kefir-kombucha fermentation process, containing 35 strains of microorganisms to create a living matrix of bio-activated enzymes, nutrients and microorganisms.
The kefir used in Living Nutritions kefir-kombucha fermentation process is highly regarded by many as the original superfood due to its superior nutritional value. Many of the nutrients have only recently begun to be truly understood for the remarkable health benefits they offer.