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Colloidal Silver

A traditional remedy containing microscopic silver particles suspended in liquid. Colloidal silver has a long history of folk use and is most commonly applied topically. Silver has established antimicrobial properties, which have contributed to its use in topical products.

Copper

An essential trace mineral your body needs in small amounts. Copper supports iron metabolism, connective tissue formation and your body’s antioxidant defences.

Cordyceps

Cordyceps is a distinctive medicinal fungus found in high-altitude regions of the Himalayas and Tibetan Plateau. It has a long history of traditional use as a tonic for stamina, energy and physical endurance.

Cranberry

A tart North American berry traditionally associated with urinary tract health. Cranberry's unique proanthocyanidins have been widely studied for their potential role in maintaining healthy urinary tract function.

Cumin

An aromatic seed spice used in cuisines around the world. Cumin has a long history of traditional use for digestion and provides naturally occurring iron and antioxidant plant compounds.

Curcumin

The golden pigment that gives turmeric its vivid colour. It is widely researched for its antioxidant and anti-inflammatory properties, particularly in relation to joint, digestive and cellular health.

Baobab

Baobab fruit comes from Africa’s iconic “tree of life”. Its nutrient rich powder provides vitamin C, prebiotic fibre and minerals to support immunity, digestion and energy.

Barley Grass

The nutrient-dense young leaves of the barley plant, harvested before the grain forms, offering a concentrated source of chlorophyll, enzymes, vitamins, and alkalising minerals to support energy, detoxification, and whole-body nourishment.

Bee Pollen

A nutrient rich whole food collected by honeybees from flowering plants. It provides protein, B vitamins, minerals and antioxidant plant compounds in a naturally concentrated form.

Bee Propolis

A resinous substance bees use to seal and protect their hives. Rich in polyphenols, it has been traditionally valued for its antimicrobial and immune supporting properties.