Ghee is ideal for healthy cooking and is used to help promote a good appetite. It is pure butterfat, cooked longer until all moisture is removed and the milk solids are caramelised and then filtered out.
Ghee is ideal for healthy cooking and is used to help promote a good appetite. It is pure butterfat, cooked longer until all moisture is removed and the milk solids are caramelised and then filtered out.
Well-known for its deliciously strong, buttery flavours, Ghee is packed with fat-soluble vitamins and is free of lactose and casein.
Ghee also helps promote bone strength, improve digestion, aid healthy weight loss and nourish the skin - just some of the benefits available when you cook with Ghee!
Select a product from our Ghee range to find out more.
Ghee originates from the Indian subcontinent, and is often used in South Asian and Middle Eastern cuisines - meaning youll be able to take your Asian dishes to a whole new level in tastiness! However, Ghee isnt exclusive - it can be used to cook with any type of food.
Our Ghee products include Fushi Organic Ghee - Clarified Butter. This product is rich in Omega 3 & 9, and contains essential fatty acids alongside Vitamins A, D, E and K to help promote skin strengthening.
Organic Ghee is highly valued by Ayurveda, the ancient medical science of India. The high fat content in Ghee means that its often a staple food in the diet of those practicing a ketogenic or palaeolithic diet.
